Score big this Super Bowl Sunday with a healthy vegan spread that’ll satisfy everyone in the crowd (kids included). The following recipes meet all your party needs, whether you’re hosting game-day festivities yourself or taking a dish to another get-together. All that’s left is to kick back and enjoy the big game.
Kids go crazy for these vegan alternatives to chicken nuggets. Serve our tender-on-the-inside, crispy-on-the-outside chickpea bites with ketchup and BBQ sauce for dipping, and feel free to offer hot sauce for spice-loving adults. Full recipe here.
A no-knead, homemade bread bowl doubles as both the serving vessel and the dippers for a very flavorful, creamy vegan dip. Full recipe here.
Can’t decide between pasta and salad? This delicious, vegan pasta salad recipe has everything you love about both—all in one big, colorful dish. Full recipe here.
A common ingredient in Indian cuisine, green (unripe) jackfruit is popular with plant-based cooks because of its meat-like texture and ability to absorb other flavors. Full recipe here.
This colorful, no-bake variation on lemon bars is made with a fluffy sweet potato filling that sets over a layer of ‘hidden’ fresh berries. Full recipe here.