Zesty White Bean Chili

Ingredients

• 3 bell peppers (red, orange, and/or green), cored and cut into ½-inch dice (3 cups)
• 1 medium onion, cut into ¼-inch dice (2 cups)
• 3 celery stalks, cut into ½-inch dice (1½ cups)
• 2 medium carrots, roughly chopped into ¼-inch pieces (1 cup)
• 12 cloves garlic, minced
• 2 teaspoons ground cumin
• 2 teaspoons dried oregano
• 2 (15-ounce) cans diced tomatoes (3 cups)
• 2 tablespoons salt-free chili powder
• 2 tablespoons paprika
• 3 (15-ounce) cans cannellini beans, rinsed and drained (4½ cups)
• 1 cup fresh or frozen corn
• 2 tablespoons white wine vinegar
• 1 tablespoon fresh lemon juice
• ¼ cup finely chopped fresh cilantro, divided
• ⅓ teaspoon sea salt