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FORKS 10TH ANNIVERSARY: THE MAKING OF FORKS OVER KNIVES: AN ORAL HISTORY STREAM THE DOCUMENTARY FREE 25% OFF MEAL PLANNER TOP 10 RECIPES OF ALL TIME TOP 10 SUCCESS STORIES LIVE Q&A WITH WHOLE-FOOD, PLANT-BASED LUMINARIES

An Oral History of Forks Over Knives, the Film That’s Been Changing Lives for a Decade

On May 6, 2011, Forks Over Knives premiered and introduced millions to a simple yet striking idea: For some of the most…

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The Film That Started It All—Now Streaming for Free!

To mark the 10-year anniversary of the debut of the Forks Over Knives documentary, starting May 5, 2021, the film will be…

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A Plant-Based Cook’s Guide to Potatoes

Everything you need to know about one of the best-loved, most versatile foods in the world: potatoes. With potato selection and storage…

New, fingerling and purple potatoes shown side by side on a light background see article

On a Plant-Based Diet, I’m Finally Finding Relief from Severe Eczema

I first went whole-food, plant-based in mid-2018, because a few friends had adopted the diet and seemed to have way more energy…

Two photos show woman's hand before and after adopting a plant-based diet. In the before photo, the hand has a rash. In the after photo, the skin is clear. see article

Does Carb Cycling Boost Weight Loss and Athletic Performance?

Over the past few years, we’ve seen an uptick in interest in carb cycling—a strategy of alternating between periods of increased carbohydrate…

Legs and feet of a crowd of marathon runners in action see article

Kim Scheuer, MD, Is Empowering Aspen’s County Employees to Reach Peak Health

Kim Scheuer, MD, experienced the power of lifestyle medicine firsthand, when she transitioned from a vegetarian diet filled with cheese and junk…

Director of a CHIP Lifestyle Program Dr. Kim Scheuer shown hiking a trail with a backpack on.- see article

Meal Prepping: 6 Reasons It’s Worth the Hype

Meal prepping and planning may sound daunting, but it doesn’t have to be. It can be as easy as thinking ahead and…

Woman chopping scallions on a wooden cutting board, with plastic tupperware containers beside for meal prep see article

Composting: A Beginner’s Guide

When I started living a whole-food, plant-based lifestyle a few years back, I was shocked by the sheer volume of produce scraps…

composting pail -- a metal bucket with fruit and vegetable scraps pouring artfully out, on a grayish white background see article

A Plant-Based Diet Freed Me After Decades of Digestive Distress

I’ve been plagued by gastrointestinal issues since infancy. As a child I went through extensive allergy testing and discovered I had a…

Brianna Eckler - Young woman who has improved her gastrointestinal health and digestive issues with a plant-based diet see article

5 Takeaways from ‘Seaspiracy,’ the Viral New Netflix Documentary

A new documentary is churning up national conversation about the environmental and ethical costs of eating fish. Seaspiracy, which debuted on March…

School of fish underwater, shot from below, with bluish sunlight peeking through from the surface of the water see article

How Exercise Boosts Brain Health

This week, award-winning neurologists Drs. Dean and Ayesha Sherzai published the follow-up to their 2019 release, The Alzheimer’s Solution. In this passage…

Doctors Dean and Ayesha Sherzai running on a beach, beside the book cover for the 30-Day Alzheimer's Solution see article

Asparagus 101: Varieties, Cooking Methods, Recipes, and More

Asparagus have been a sought-after delicacy since ancient times. Thick or thin, vibrant green or creamy white, these healthful harbingers of spring…

Three bundles of asparagus, green, white, and purple, on a white table see article

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