Soups & Stews
Seven Bean Soup
You’ll love this savory and deliciously filling bean soup. After you soak the beans, it’s just five minutes of kid-stuff prep work! From…
see recipe
Black Bean and Sweet Potato Soup
This soup has an irresistible quality; the flavors are deep and earthy with some sweetness from the potatoes. Don’t let the number…
see recipe
Autumn Butternut Squash Soup
A smooth, full base, tender cauliflower florets, and a hint of caraway create a truly comforting butternut squash soup.
see recipe
Mixed Beans and Root Vegetable Stew
This is almost a chili—except that there are more root vegetables than beans. If you want to make it into a chili,…
see recipe
Chipotle-Watermelon Gazpacho
So easy, so fresh, so summery. All we can say about this watermelon gazpacho is: “Yummy!” For an even quicker variation, try…
see recipe
Black-Eyed Pea Stew
I love to share the art of Indian cooking I learned in my mother’s kitchen in India. My food is a fusion…
see recipe
15-Minute Watermelon Gazpacho
This vegan watermelon gazpacho gets its spicy kick from fresh jalapeños and chili powder, while diced cucumber and jicama add a cool…
see recipe
Vegetable Autumn Stew
The spices in this hearty vegetable stew are classic flavors of North African cooking—a mix of sweet, savory, bright, and earthy all…
see recipe
Harvest Moon Squash Soup
Even though this soup bursts with fall flavors, you don’t need to wait until harvest season to enjoy it. Squash stores so…
see recipe
Split Pea & Yam Soup
Sweet yams and earthy greens add a new level of excitement to traditional split pea soup. This recipe is very easy to…
see recipe
Butternut Squash Soup with Sautéed Green Peas and Pesto Sauce
This butternut squash soup is so good, even if you only have time to make one of the two beautiful and tasty…
see recipe
Easy Green Lentils Instant Pot Recipe
Preparing a batch of lentils from scratch allows you to simmer the legumes with aromatic vegetables so they soak up all their…
see recipe