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Baked & Stuffed

Going plant-based doesn’t mean going hungry. Preheat the oven and dig into hearty, comforting entrees such as vegan casseroles, stuffed tomatoes, fully loaded baked potatoes, enchiladas, lasagnas, pot pies, stuffed squash, and so much more—plus wholesome crusts for flatbreads and pizzas. This category is chock-full of starchy goodness.

Sweet Fig Flatbreads

This simple flatbread showcases the natural sweetness of figs by pairing them with ribbons of floral orange zest and a creamy vanilla-infused…

Fig Flatbreads on a white marble countertop see recipe

Easy Homemade Pita Bread

As long as you have time to let the dough rise, making your own pita bread is much easier than you might…

Homemade Vegan Pita Bread cut into triangles on a white counter next to a bowl of green hummus see recipe

Individual Grilled Pesto Pizzas

Did someone say pizza party? Homemade dough, a savory ricotta-like bean spread, and fresh pesto make these tasty flatbreads feel like an…

Individual grilled pesto pizzas on a white cloth with a pizza cutter tool see recipe

Vegan Stuffed Peppers with Lentils and Herbed Rice

If you like stuffed grape leaves, you’ll love the tangy filling for these bell peppers that conjure up daydreams of vacationing on…

Vegan Stuffed Bell Peppers with Lentils and Herbed Rice in a cast iron skillet see recipe

Zucchini Fritters

I created this recipe when we were growing our own zucchini at home. Now, those zucchini can’t grow fast enough to keep…

Zucchini Fritters with a dollop of vegan sour cream and chives on a white plate see recipe

Cilantro-Sauced Roasted Potato Bowls

Is there anything better than a bowl of crispy baby potatoes slathered in a creamy cilantro sauce? We sure don’t think so….

Cilantro-Sauced Roasted Potato Bowl with a sprinkle of fresh cilantro on a blue table with glasses of water see recipe

Potato Waffle Sandwiches with Herbed Tofu Cream

In this inventive twist on breakfast for dinner, a seasoned mix of shredded potatoes and rice flour transforms into tender-crisp waffles that…

potato waffle sandwiches with lettuce, tomato, and herbed tofu cream on a gray plate with a fork see recipe

Spiced Eggplant-Stuffed Peppers

These saucy stuffed peppers feature a hearty mix of spiced chickpeas and tender roasted eggplant. This recipe makes its own rich tomato…

Stuffed Bell Peppers Filled with Eggplant And Chickpeas see recipe

Grilled Street Corn Pizza

You don’t need a wood-fired oven to make restaurant-quality pizza at home. Just fire up the grill. For this festive pizza, both…

see recipe

Festive Sourdough Focaccia

Here’s a fresh use for your idling sourdough starter. Decorating this festive focaccia can be a fun activity for the whole family….

Festive Oil-Free Sourdough Focaccia Bread - An 8x13 focaccia decorated with herbs and vegetables to make a springtime landscape see recipe

Polenta Lasagna with Kale and Lentils

A tasty twist on lasagna, this vegan casserole recipe swaps out noodles for comforting Italian-seasoned polenta, layered with a saucy filling of…

polenta lasagna casserole shown topped with marinara sauce and fresh basil leaves see recipe

Broccoli-Crust Veggie Pizza

Like its cruciferous cousin cauliflower, broccoli can make a great pizza crust. To cut down on day-of cooking time, you can make…

square-cut pizza loaded with veggies including asparagus, tomato, and avocado, with a mildly green crust made of broccoli see recipe