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Pasta & Noodles

These vegan pasta recipes will impress plant-based and meat eaters alike. You won’t just find Italian pasta classics here: We also have lots of Asian noodle dishes to try. When you’re short on time, we’ve got you covered with one-pot wonders and 30-minutes-or-less recipes. From alfredo to ziti, this group of recipes highlights a wide range of whole grain pasta and noodle options.

Creamy Avocado-Kale Pasta

This vibrant, healthy gluten-free pasta dish comes together in just 30 minutes and is delicious hot or cold, making it a handy…

Creamy Avocado Kale Pasta in a white bowl on wooden table next to a small bowl of paprika see recipe

Spicy Thai Noodles with Spiralized Yellow Squash

This healthy and comforting vegan Thai dish features spiralized squash, bite-size veggies, and wide brown rice noodles, making it easy to get…

spicy curried thai noodle bowls with chopsticks on a decorative wooden plate see recipe

Butternut Cream Farfalle with Black Beans and Pumpkin Seeds

Craving a meal that’s creamy, hearty, and crunchy all at the same time? This is the dish for you. Earthy butternut squash…

Butternut Cream Farfalle with Black Beans and Pumpkin Seeds on a white plate and gray background see recipe

Vegan Pimiento Cheesy Mac

This scrumptious pasta recipe is turned into a restaurant-quality meal thanks to a homemade pimiento cheese sauce that’s so delicious you’ll want…

Cheesy Vegan Pimiento Mac in a white bowl see recipe

Penne with Butternut Squash and Fresh Fennel

This recipe is a great introduction to fresh fennel, which turns silky-soft when simmered with pasta. The light licorice taste of this…

Penne with Butternut Squash and Fresh Fennel in a gray bowl with wooden serving spoons see recipe

Hearty Lentil Ragu with Penne

Want a meal that’s comforting and quick? You’ve come to the right recipe. A seasoned lentil-veggie mixture makes for a satisfying vegan…

Hearty Lentil Ragu with Penne on a white plate with a metal fork see recipe

Vegan Potato Gnocchi with Mushrooms and Greens

The key to light gnocchi is to not overwork the dough or add too much flour: You want pillow-like pasta that melts…

Potato Gnocchi with Mushrooms and Greens in a white bowl with a metal fork see recipe

Mushroom Stroganoff with Wheatballs

This comforting dish has it all—a savory umami-rich gravy, tender veggie wheatballs, and satisfying whole wheat pasta to soak up all the…

Mushroom Stroganoff with Wheatballs in a white bowl see recipe

Vegan Pad Thai with Tofu

This fresh and tasty whole-food, plant-based twist on a classic Thai takeout dish is easy to make and full of good-for-you ingredients….

Pad Thai with Tofu sprinkeld with carrots and cucumbers in a large black bowl see recipe

Creamy One-Pot Pasta with Broccolini

This satisfying pasta dish combines all the best ingredients: hearty whole grain rotini, fresh veggies, and a creamy, tangy sauce to tie…

One-Pan Creamy Pasta with Broccolini with a creamy sauce being poured over it see recipe

Vegan Soba Noodle Salad

Delicious, light, and easy to prepare, this vegan soba noodle salad gets its tasty crunch from fresh veggies cut into matchsticks. With…

Soba Noodle Salad in a light blue bowl being tossed by a wooden fork and spoon see recipe