Pasta & Noodles
Lemon Broccoli Rotini
Enjoy the classic combination of broccoli, lemon, and tarragon in this creamy pasta dish. For the best presentation, use the same half…
see recipeLinguine with Root Vegetable Ribbons
A vegetable peeler is all you need to shave vegetables into ribbons. The thin ribbons weave among strands of linguine while infusing…
see recipeWhite Bean Fettuccine Alfredo with Peas and Sun-Dried Tomatoes
Fettuccine Alfredo has never been the healthiest pasta choice…until now. In this version, a blended white bean sauce is used instead of…
see recipeVegetable Cacciatore with Rotini
Generous amounts of mushrooms, zucchini, and carrots add heartiness to this plant-based variation on a classic Italian dish. Thanks to the corkscrew…
see recipeSpring Roll Bowls
Enjoy all the flavors of a spring roll with the ease of a bowl. Brown rice noodles take the place of rice…
see recipeOrzo Pasta Bowl with Kidney Beans and Sauteed Veggies
A creamy cashew sauce tops off this nourishing medley of beans, veggies, and pasta. Orzo is an ideal base for bowls such…
see recipePumpkin Alfredo Casserole
Cooked cauliflower and potatoes combine with canned pumpkin and cannellini beans for a hearty meal in this colorful Pumpkin Alfredo Casserole. Looking…
see recipeRatatouille Baked Penne
This saucy vegan ratatouille goes from the stove top to the oven in the same pan. If you don’t have an oven-safe…
see recipeCreamy Celeriac Pasta Alfredo
Satisfy your comfort-food cravings with this easy vegan alfredo pasta dish. The creamy sauce features a base of blended celeriac, a relative…
see recipeThai Red Curry Noodles with Stir-Fried Vegetables
The following recipe is a sneak peek from our new cookbook, Forks Over Knives: Flavor! Find more exclusive recipes from the recently released book here. Thai…
see recipeSuper Stove-Top Mac and Cheese
In this comforting vegan mac and cheese, a smooth purée of vegetables, soaked cashews, nutritional yeast (for cheesy flavor), and turmeric (for…
see recipeCreamy Pasta Primavera
The secret to a great pasta primavera is the right balance of vegetable flavors and textures, plus a killer sauce. This vegan…
see recipe