Soups & Stews
Minestrone in Minutes
Ridiculously easy? Check. Incredibly flavorful and satisfying? Double check! This is a delicious, make-it-your-own Italian vegetable soup. Add any vegetables or beans…
see recipeGreen Split Pea Soup
This split pea soup recipe is my favorite! I probably say that a lot, but this is just so perfect for rainy…
see recipeHarvest Moon Squash Soup
Even though this soup bursts with fall flavors, you don’t need to wait until harvest season to enjoy it. Squash stores so…
see recipeMexican Lime Soup
This soup is colorful and fun to offer to guests. Serve in large bowls and crumble healthy chips on top of soup…
see recipeSpicy Red Lentil Soup
This spicy lentil soup recipe is of my favorite soups and is easy to make. My wish is for you to have…
see recipeMoroccan Lentil Soup
My Australian sister-in-law Annette made this soup for us while her family was here vacationing in the United States. Here’s my interpretation…
see recipeMixed Beans and Root Vegetable Stew
This is almost a chili—except that there are more root vegetables than beans. If you want to make it into a chili,…
see recipeVegan Chickpea Chili on Baked Potatoes
At a deli one afternoon, I ordered a tomato-vegetable soup and a baked potato. When I received the two items, they looked…
see recipeSummer Vegetable Soup
During the summer months, all of the vegetables in this soup can (and should!) be found fresh. Tomatoes, squash, and corn will…
see recipeCreamy Vegan Sweet Potato and Vegetable Stew
Editor’s note: Responding to reader feedback, in February 2018, FOK revised the procedure for this recipe to simplify the cooking process. This…
see recipeWhite Bean & Portobello Stew
Cold, rainy weather. Fire in the fireplace. Fuzzy slippers covering your toes. Blanket wrapped around your shoulders. This thick, hearty stew. Crusty…
see recipeButternut Squash Soup with Sautéed Green Peas and Pesto Sauce
This butternut squash soup is so good, even if you only have time to make one of the two beautiful and tasty…
see recipe