By Lisa Esile, MS,
During the week, breakfast is often a brisk affair. But on the weekend, brunch can emerge as the highlight of the day—especially on holidays and other special occasions. The following are our favorite brunch-worthy recipes. We hope to take the guesswork out of making a healthy spread for your family and friends. Bonus: Each of these recipes is oil-free!

Waffled Hash Browns with Spicy White Beans

Black Bean Polenta Cakes with Pepper-Cilantro Salsa

Banana-Fig Bread

Tropical Slow-Cooker Oatmeal

Herbed Breakfast Hash

Gluten-Free Chocolate Chip Pancakes with Buckwheat Flour

Gājjar No Halvo Baked Oatmeal

Waffled Hash Browns with Spicy White Beans

Rainbow Sweet Potato Hash

Tofu and Veggie Frittata

Oatmeal-Lemon Pancakes with Raspberry-Date Syrup

Leftover Veggie Chickpea Omelette

Breakfast Tostadas

Sweet Moroccan Pancakes with Chocolate Banana Sauce

Garlic Hash Browns with Kale

Blueberry-Banana Wraps

Sweet White Beans on Toast with Berries

Potato Broccoli Mini Frittatas

Apple-Walnut Breakfast Bread

Easy Oat Waffles

Big Breakfast Burrito

Strawberry Rhubarb Oatmeal

Breakfast Scramble

Vanilla Pancakes with Strawberry-Cherry Ice Cream and Warm Chocolate Sauce

Potato-Edamame Hash on Toast

Cinnamon-Oat Waffles with Sweet Potato “Butter”

Orange French Toast

Summer’s Best Avocado Toast

Apple Overnight Oats

Chocolate Chip Coconut Pancakes
This article was originally published on May 1, 2020, and has been updated.
About the Author

About the Author
Lisa Esile, MS
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