By Lisa Esile, MS,
Is there anything more nourishing to the senses than a big beautiful pot of homemade vegan soup or stew? Packed with grains, beans, veggies, herbs, and spices, these scrumptious, family-friendly winter stews are a breeze to prepare, plus they store well in the fridge and/or freezer. Need to pack lunch for school or work? A thermos of steaming vegan soup is in a league of its own. We hope you enjoy these comforting whole-food, plant-based stews and soups as much as we do.
For more cozy meal ideas for winter, check out:

Creamy Roasted Cauliflower Soup

Delicata Squash and Roasted Cabbage Stew

Clean-Your-Pantry Lentil-Vegetable Stew

Vegan Minestrone Soup with Potatoes and Kale

New Year’s Day Soup with Black-Eyed Peas

Winter Potato-Leek Soup

Chayote Soup with Roasted Hominy

Roasted Cauliflower and Sweet Potato Soup

Sage Lentil Stew with Squash and Mushrooms

Slow-Cooker Vegan Cassoulet

30-Minute Chili

Moroccan Butternut Squash and Chickpea Stew

8-Ingredient Slow-Cooker Chili

Cauliflower and White Bean Soup

Lentil Minestrone

Vegan Red Curry with Cauliflower and Potatoes

Best-Ever Beefless Stew

Carrot Ginger Soup with Orzo and Kale

Instant Pot Kidney Bean Dal

Sweet and Sour Vegetable Soup

Roasted Garlic, Delicata Squash, and Farro Stew

Vegan Kidney Bean Dal

Jackfruit Jambalaya

Slow-Cooker Split Pea Soup

Vegan Pozole

Vegan Potato Leek Soup

Creamy Wild Rice Soup

Quick and Easy Noodle Soup

Cream of Broccoli Soup

Cannellini Bean, Kale, and Orzo Soup
About the Author

About the Author
Lisa Esile, MS
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