Breakfasts
Breakfast Tostadas
These Mexican-inspired vegan breakfast tostadas combine fresh veggies, creamy avocado, and crispy corn tortillas for a morning meal that’s hearty and healthy….
see recipeBlueberry-Banana Wraps
Refresh your breakfast routine with these simple, tasty wraps, which feature a mouthwatering mashup of fruit and veggies and come together in…
see recipeSavory Oats with Asparagus and Peas
Start your morning on a nutritious note—or change up your lunch routine—with this veggie-ful savory oatmeal. The garnishes are optional, but you’ll…
see recipePotato Broccoli Mini Frittatas
These veggie-packed mini frittatas make for a savory, satisfying breakfast. Pair them with sides of whole wheat toast and fresh fruit.
see recipeBerry-Banana Smoothie Bowls
Power your way through busy mornings with these vibrant, nutrient-rich smoothie bowls. Pro tip: Whenever you have ripe bananas, peel, slice, and…
see recipeCrispy French Toast Cups with Bananas Foster Topping
Are they for breakfast? Are they for dessert? Does it matter? These crispy fruit-filled French toast cups are a great way to…
see recipeMuffin Tin Mini Tostadas
Not just for muffins and cupcakes, muffin tins can help create a wide range of handheld dishes. In this delicious Mexican-inspired breakfast creation,…
see recipeBanana-Fig Bread
A thick slice of this fruity vegan banana bread is good to go for breakfast or a snack. Enjoy it on its…
see recipeMillet and Kabocha Squash Breakfast Parfaits
Prep a batch of hearty breakfast parfaits on the weekend to enjoy throughout the week. Cooking the millet in orange juice infuses…
see recipeSweet Potato, Pear, and Blueberry Flatbreads
A smear of mashed sweet potato gives a sweet-and-savory base for a flatbread that’s perfect to start the day or enjoy as…
see recipeRoasted Vegetable Breakfast Hash
Enjoy this colorful mustard-infused hash on its own or, for extra heartiness, serve over cooked farro or wheat berries. Spread leftover hash…
see recipeTortilla Española with Potatoes and Red Peppers
The Spanish tortilla is quite different from the Mexican tortilla. More similar to a frittata, it’s traditionally served as an appetizer but…
see recipe