Amazing Grains
Thai Green Curry Chickpeas with Spinach
Not sure what to do with those extra cans of chickpeas (aka garbanzo beans) in your pantry? This quick and healthy meal…
see recipeVegan Shawarma with Roasted Cauliflower and Chickpeas
These scrumptious vegan shawarma bowls check all the boxes—colorful, full of tasty textures, and loaded with flavorful veggies. The centerpiece of this…
see recipeGinger-Soy Veggie Stir-Fry
This tasty recipe is a great starting point for an easy weeknight stir-fry. You can sub in different veggies for the ones…
see recipeThai Grain Bowls
Grain bowls are all about creating layers of flavor, texture, and color. This Thai-inspired version combines a medley of fresh vegetables with…
see recipeMango Rice Salad Bowls
When you’re craving Mexican food but are short on time, these colorful salad bowls come together in a flash. Start with a…
see recipeZucchini-Bulgur Sushi Rolls
Light, fluffy, and short-grained, bulgur makes a great alternative to rice for veggie sushi. Here, it’s infused with maple syrup and rice…
see recipePolenta and Sweet Potato Mash with Mushroom Sauce
In this mouthwatering dish, juicy cremini mushrooms and blistered cherry tomatoes meld into a hearty base of mashed sweet potato and polenta….
see recipeBlueberry Farro Grain Bowl
Blueberries bring refreshing bursts of sweetness to this colorful bowl. Farro, an ancient grain and a cousin of modern wheat berries, makes…
see recipeJerk Grain Bowls with Air-Fried Plantain Chips
Air fryer–cooked plantain chips add extra texture and flavor to these colorful, spicy jerk-flavored bowls. For best results, choose a half-ripe plantain,…
see recipeLots-of-Vegetables Risotto
Garlic, mushrooms, and vegetable broth infuse this creamy vegan risotto with savory flavor, while crisp-tender carrots and peas add a dash of…
see recipeMujadara Bowls with Parsley-Tahini Sauce
Mujadara is a Middle Eastern medley of lentils, rice, and caramelized onions. This version uses bulgur wheat instead of rice. Add roasted…
see recipeStir-Fry with Peanut Sauce
Stir-fries should be pretty. This recipe uses vegetables for variety of color (two colors of peppers), texture (crisp peas and tender cabbage),…
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