Tag: 30 minutes or less
Sweet Congee with Dates and Apricots
A staple breakfast food in China, congee is a rice porridge that can be made either savory or sweet. In this satisfying…
see recipeGrilled Chinese Eggplant with Spiced Vinegar Sauce
This satisfying side dish will steal the show at your next cookout. When you’re shopping for ingredients, look for Chinese eggplants that…
see recipeKid-Friendly Edible Flower Salad
Want to make eating veggies more enticing for your little ones? Add edible flowers to your salad to turn it into an…
see recipeGrilled Black Bean Veggie Burgers
Become the burger boss at your next plant-based BBQ with these drool-worthy black bean veggie burgers. The nutrient-dense patties are seasoned with…
see recipeGrilled Summer Veggie Wraps
If you thought lettuce cups weren’t filling enough to be served as a main course, think again: These hearty veggie wraps feature…
see recipeBlooming Tomatoes with Couscous Pilaf
Slicing large tomatoes in a grid pattern creates a beautiful blooming effect that’s perfect for stuffing with curry-spiced couscous. The fragrant pilaf…
see recipeGood Morning Bangkok Salad
Many people find the idea of eating salad for breakfast surprising, but in southern Thailand khao yam is a popular dish for…
see recipeSummer Pasta Bowls with Grilled Veggies and Cashew Cream Sauce
Not sure what to do with the straggler ingredients in your pantry and freezer? Whip up this satisfying summer bowl for a…
see recipeGrilled Corn Salad with Jalapeño Dressing
Imagine munching on this colorful grilled corn salad on a hot summer day when you’re craving something light, refreshing, and full of…
see recipeGrilled Summer Squash with Seasoned Bread Crumbs
This scrumptious summer squash recipe gives the backyard grill staple a glow-up with a crunchy coating of seasoned bread crumbs. Simply slice…
see recipeWarm Spiced Eggplant Salad
You’ll love this saucy, Ethiopian-spiced eggplant and tomato salad that eats like a dip. Slowly sautéeing the veggies helps release their juices…
see recipeOrzo-Stuffed Tomatoes with Pesto Fluff
Campari tomatoes are larger than cherry tomatoes, but smaller and rounder than romas—which make them perfect for stuffing. Each juicy sphere is…
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