Tag: 30 minutes or less
Vegan Welsh Rarebit with Mushrooms
The classic, cheesy open-face sandwich from Wales gets a hearty plant-based makeover using beans and mushrooms for a base. The vegan rarebit…
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Lentil-Walnut Pâté
This plant-based pâté gets its meaty texture from brown lentils and walnuts, with sauteed garlic and onion, a dash of lemon juice,…
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30 Quick and Healthy 30-Minute Meals
On busy weeknights, 30-minute meals are all that many of us have time to make. But it can be a challenge to…
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Easy Purple Sticky Rice Pudding
Purple sticky rice, a classic Thai dessert ingredient, is ideal for rice pudding. If you can’t find purple sticky rice, you can…
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Sweet Potato, Pear, and Blueberry Flatbreads
A smear of mashed sweet potato gives a sweet-and-savory base for a flatbread that’s perfect to start the day or enjoy as…
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Butternut Squash Mac and Cheese with Broccoli
Spiced butternut squash blended with nutritional yeast and a little plant milk makes a delightfully rich and “cheesy” sauce for pasta and…
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Vegan Peaches and Cream Ice Cream with Raspberry Balsamic Drizzle
This vegan peaches and cream ice cream lets me enjoy a favorite dessert from my childhood while still eating healthfully. A drizzle…
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Curried Blistered Green Beans with Orange Rice
A little curry in the glaze adds big flavor to this green bean dish. It’s a perfect duo with orange-studded rice. To…
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Miso Noodle Soup with Tofu
This tasty vegan miso soup is packed with savory flavor and fresh veggies, while noodles add some heartiness. Dashi, the clear broth…
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Peach and Pepper Tacos
Sweet and spicy, with a luscious Avocado Crema, every bite of these colorful veggie tacos packs a punch. Grilling stone fruits allows…
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Jackfruit Barbecue Sandwiches with Broccoli Slaw
Jackfruit has a meaty texture that soaks up flavors from an easy homemade barbecue sauce to make this classic-style sandwich. Shredded broccoli…
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Peachy-Orange Arugula Salad
This simple, juicy salad is the perfect summer side dish. Double down on peachy flavor with a mix of raw and grilled…
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