Del Sroufe
Chef Del Sroufe is co-owner and executive chef of Wellness Forum Foods, a whole-food, plant-based meal delivery and catering service in Columbus, Ohio. He is the author of Forks Over Knives – The Cookbook and Better Than Vegan. Del teaches cooking classes and helps people transition to a healthy plant-based diet.



Comments (3)
This is amazing!
Do you remove the stems from the mushrooms?
Yes. The ingredient list states “stemmed”, which means to remove the stems. 🙂