Tag: Thai
Thai Chickpea-Almond Curry
Dig into this warming bowl of curry on a cold night. Fresh veggies and hearty chickpeas are baked in a velvety almond…
see recipeVegan Pad Thai with Tofu
This fresh and tasty whole-food, plant-based twist on a classic Thai takeout dish is easy to make and full of good-for-you ingredients….
see recipeStir-Fry with Peanut Sauce
Stir-fries should be pretty. This recipe uses vegetables for variety of color (two colors of peppers), texture (crisp peas and tender cabbage),…
see recipeGarlicky Bok Choy Noodle Soup
The vegetables in this colorful noodle soup are just barely cooked, so they stay crisp in texture and bright in color. Baby…
see recipeThai Vegetable Noodle Soup
This recipe requires just one pot and 25 minutes. With lots of veggies and plenty of Thai spices, this brightly flavored Thai…
see recipeThai Spice Blend for Seasoning and Cooking
Thai spice blends often combine multiple exotic ingredients such as lemongrass, galangal, and kaffir lime leaves. We combined dried lemongrass (easy-to-find dried…
see recipeThai Rice Salad Bowls
This impressive and satisfying rice salad is surprisingly easy to make. Hands-on time is minimal, and it’s served in individual bowls with…
see recipeThai Red Curry Noodles with Stir-Fried Vegetables
Thai curries are wonderful because they have a wide range of flavors brought together with a nice creamy sauce, which is usually…
see recipeVegan Pizzas How You Like ‘Em
This is a bit labor intensive, so I make a double-batch of this dough and put it in the freezer. This way,…
see recipe