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Tag: Thai

Spicy Thai Noodles with Spiralized Yellow Squash

This healthy and comforting vegan Thai dish features spiralized squash, bite-size veggies, and wide brown rice noodles, making it easy to get…

spicy curried thai noodle bowls with chopsticks on a decorative wooden plate see recipe

Thai Green Curry Chickpeas with Spinach

Not sure what to do with those extra cans of chickpeas (aka garbanzo beans) in your pantry? This quick and healthy meal…

Thai Green Curry Chickpeas with Spinach in a white bowl with a metal serving spoon see recipe

Thai Green Curry Potato and Pea Breakfast Hash

Tired of your standard oatmeal-and-fruit morning routine? This warming and hearty breakfast hash is the perfect dish to incorporate bold flavors into…

Thai Green Curry Potato and Pea Breakfast Hash in a cast iron skillet see recipe

Light Thai Peanut Dressing

Pureed eggplant isn’t just for baba ghanoush: This finger-licking-good sauce gets its creamy-fluffy texture from the versatile purple veggie. Roasted red peppers…

Light Thai Peanut Dressing in a white bowl surrounded by eggplant, soy sauce, peanut butter, and lime slices see recipe

Thai Green Curry Pizza

This veggie-licious pizza is packed with punchy flavor thanks to a shot of lime juice and a spicy Thai chile. Savory hummus…

Green Curry Thai Pizza on a concrete countertop see recipe

Thai Grain Bowls

Grain bowls are all about creating layers of flavor, texture, and color. This Thai-inspired version combines a medley of fresh vegetables with…

Thai Grain Bowls with black chopsticks on a blue wood table see recipe

Thai Basil Eggplant

This saucy and spicy Thai basil eggplant recipe is ideal for busy weeknights. Coming together in just 30 minutes, the fresh eggplant,…

Thai Basil Eggplant in a dark blue bowl on a gray countertop see recipe

Thai Chickpea-Almond Curry

Dig into this warming bowl of curry on a cold night. Fresh veggies and hearty chickpeas are baked in a velvety almond…

Thai Chickpea-Almond Curry in a white bowl surrounded by fresh limes wedges, basil, and ginger root see recipe

Vegan Pad Thai with Tofu

This fresh and tasty whole-food, plant-based twist on a classic Thai takeout dish is easy to make and full of good-for-you ingredients….

Pad Thai with Tofu sprinkeld with carrots and cucumbers in a large black bowl see recipe

Stir-Fry with Peanut Sauce

Stir-fries should be pretty. This recipe uses vegetables for variety of color (two colors of peppers), texture (crisp peas and tender cabbage),…

peanut sauce stir-fry - array of shredded cabbage, snap peas, and bell peppers tossed together and served over a bed of brown rice, shown on a gray table next to a glass of sparkling water, with chopsticks on the side see recipe

Garlicky Bok Choy Noodle Soup

The vegetables in this colorful noodle soup are just barely cooked, so they stay crisp in texture and bright in color. Baby…

garlicky bok choy soup wordpress see recipe