Indian

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  Vegan Burgers & Wrap Recipes

  Chana Masala Burgers

  These delicious homemade veggie burgers are inspired by a classic Indian dish starring chickpeas in a spicy tomato gravy. Mango powder, also known as amchoor, is made from dried green mangoes and lends an earthy-tart flavor to Indian dishes. Look for it in Asian markets. To make this recipe gluten-free, choose gluten-free burger buns or […]

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  Vegan Baked & Stuffed Recipes

  Twice-Baked Sweet Potatoes

  You can teach your family about fusion cooking with this recipe, which features combinations that aren’t necessarily traditional to any one cuisine. The stuffing for these Twice-Baked Sweet Potatoes is full of the flavors of India, with curried peas and bell peppers. Recipe from The China Study Family Cookbook, by Del Sroufe

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  Vegan Soups & Stew Recipes

  Lentil, Chard & Sweet Potato Curry

  One sure sign you’re cooking something really tasty is when the aroma fills your house and makes it smell magical. This is one of those recipes. Onions, garlic, fresh ginger, curry powder, and garam masala (a smoky, peppery blend of spices often found in Indian cooking) become incredibly fragrant while cooking. By the time you […]

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