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Lindsay Morris

Lindsay Morris is a Los Angeles-based writer whose work has appeared in publications including Shape, Natural Health, Chicago Tribune, and Women’s Adventure. A graduate of Marquette University, she enjoys hiking, camping, and baking home-milled bread.

All Contributions from Lindsay Morris (17)

Team USA Athletes Call on Olympic Committee to Stop Promoting Milk

Last week Team USA cycling silver medalist Dotsie Bausch publicly called out the United States Olympic and Paralympic Committee for continuing to…

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AMA Recommends Meat, Dairy Be Optional in U.S. Dietary Guidelines

The American Medical Association has recommended that meat and dairy be presented as optional rather than required in the next iteration of…

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Meet the Doctor Behind ‘Code Blue,’ the Film That Prescribes Big Changes in Health Care

Dr. Saray Stancic was just 28 years old when she was diagnosed with multiple sclerosis. Her doctor told her she would be…

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New Study: Consuming Dairy Ineffective in Preventing Bone Loss and Fractures for Menopausal Women

A new study reveals dairy products may not protect women’s bones during menopause, when preserving bone mass is most critical. The study,…

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9 Things You Need to Know About Diet and Depression

More than 8 percent of American adults age 20 and older have experienced depression in a given two-week period, according to Centers…

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Tips for Safer Grocery Shopping During the COVID-19 Pandemic

As we attempt to flatten the curve of COVID-19, the only time many of us are leaving the house is to go…

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CDC Report Confirms Elevated COVID-19 Risk Among People With Preexisting Conditions

Since the outbreak of COVID-19, health officials have advised that people with underlying health conditions are at greater risk for developing severe…

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From E. Coli to COVID-19: How Animal Agriculture Spawns Infectious Diseases

With 7.5 billion humans and more than 70 billion food animals, we are closer to animals than ever before. As the coronavirus…

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New Harvard Review Finds Little Evidence to Support U.S. Dairy Recommendations

Dairy has long been touted as a healthy source of calcium. But a recent review, titled “Milk and Health,” published in the…

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How to Maximize Savings on a Plant-Based Diet

A whole-food, plant-based diet doesn’t just make health sense; it saves dollars and cents. Going plant-based can cut grocery bills by $750…

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Master the art of plant-based cooking.

The Forks Over Knives online cooking course helps you learn new techniques, flavors, and styles for cooking delicious plant-based, oil-free meals at home.

Join the Course

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