FOK.com Nominated for a Webby

Update: On April 23, Forks Over Knives won the People’s Voice Webby Award for best health website. Thank you for casting your…

see article

NEWS: Frozen Fruit Co. Serves Up All-Fruit Ice “Cream” for the Masses

Frozen yogurt shops have been going strong for the past decade in the United States, and the hot trend hasn’t yet started…

see article

In Memoriam: Remembering Evelyn Oswick

I am sad to report that Evelyn Oswick, who appeared in Forks Over Knives, passed away at 90. I feel fortunate to…

see article

No, Grass-Fed Beef is Not Better for the Planet

Bill Ripple, PhD, distinguished professor of ecology and well-known researcher at Oregon State University, has spent over 20 years researching the roles…

see article

New Study: A Healthy Plant-Based Diet Can Cut Type 2 Diabetes Risk by a Third

A new study from the Harvard T.H. Chan School of Public Health found that a healthy plant-based diet significantly lowers the risk…

see article

10 Reasons People Find it Hard to Give Up Meat

The following is an excerpt from The Plant Advantage by Benji Kurtz and Glen Merzer. Can it really be true that humans…

see article

Q & A With Plant-Strong Athletes and Advocates Rip Esselstyn and Rich Roll

Rip Esselstyn, bestselling author of The Engine2 Diet and former professional triathlete and firefighter, chats with Rich Roll, bestselling author of Finding…

see article

The Best Thing You Can Do for the Planet Has Nothing to Do With Shorter Showers or Hybrid Cars

How is it possible that the drastic spike in human population is not the biggest problem for the environment? Human population has…

see article

Meet Dr. Heather Shenkman, Ironman Triathlete and Vegan Cardiologist

I haven’t always been an athlete, but I’ve been a vegetarian since I was about 16 years old. My brother was the…

see article

An Interfaith Compassion Movement Can Change the World

There are so many reasons why an interfaith vegan movement with a more prominent voice has the potential to create powerful change….

see article

Common Ground: What the World’s Top Nutrition Experts Agree On

Some of the world’s top nutrition scientists and experts came together at the Oldways Finding Common Ground conference in Boston at the end…

see article

Eric & Peety: A Story of Mutual Rescue

In 2010, Eric O’Grey weighed over 300 pounds, had type 2 diabetes, high cholesterol, high blood pressure, and took over $1,000 in medications per…

see article

Before you go!

Get new recipes, heath articles and special offers direct to your inbox each week.

NO, THANKS