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Lower Rates of Erectile Dysfunction Linked to Plant-Based Diets

Whole-food, plant-based diets have been linked to decreased rates of heart disease, diabetes, cancer, and other life-threatening ailments. Now, researchers are taking…

Erectile dysfunction - couple reads newspaper in bed see article

Conquering Addiction to Processed Foods on a Plant-Based Diet

I struggled with being overweight for most of my adult life. At my heaviest, I was 250 pounds. I managed to shed…

Evon Dennis shown before and after adopting a whole-food, plant-based diet and conquering her addiction to processed foods see article

My Journey from Junk-Food Vegan to Whole-Food, Plant-Based

I began dabbling in a raw vegan diet for my health in 2005, but I could never fully commit to it and…

Nellie Vance before and after going from junk-food vegan to whole-food, plant-based, and experiencing weight loss see article

New Study Links Keto Diet to Severe Long-Term Health Risks

The negative long-term consequences of ketogenic diets may far outweigh any potential short-term benefits, according to a comprehensive new review published in…

Eggs, cheese, avocados, and nuts surround a journal that says "keto diet" see article

I Conquered Chronic Fatigue with Plant Foods

For years, I suffered from chronic fatigue. The exhaustion was so severe that it interfered with my life. My physicians ran blood…

Laura Catena with her dog see article

What Is Jackfruit, and How Should You Eat It?

Native to southern India, jackfruit is traditionally used in spicy curries, hearty kormas, and a toffeelike pudding called halwa. In recent years,…

Jackfruit - whole fruit and pods see article

Dreena Burton Focuses on Tasty, Everyday Recipes in 6th Plant-Based Cookbook

For many plant-based foodies, vegan cookbook author Dreena Burton is a household name. Her sixth book, Dreena’s Kind Kitchen: 100+ Whole-Foods Vegan…

Dreena Burton headshot and cookbook cover see article

Webinar Replay: The Role of Nutrition in Mental Health and Addiction Recovery

Learn how the simplest change to what’s on your fork can profoundly impact your mental health. In 2012, Adam Sud’s life was…

From Pills to Plants - The Role of Nutrition in Addiction and Mental Health - Webinar see article

My Pandemic Transformation: Losing 100 Pounds in a Year on a Plant-Based Diet

Growing up, I never had a problem with excess weight, and in fact, I tended  toward being underweight. I ate meat, but…

Pamela Footman in her plant-based transition to lose weight during the pandemic see article

Meet Columbus Batiste, MD, the Plant-Based Cardiologist Changing Hearts and Minds

After watching his father suffer from diabetes, cardiologist Columbus Batiste, MD, went plant-based and launched the Integrative Cardiovascular Disease Program at California’s…

Cardiologist Columbus Batiste, MD, speaking see article

These Game-Changing U.S. Hospitals Grow Their Own Produce for Hospital Meals and More

Fresh, healthy food is often an afterthought in the American health care system, but some forward-thinking U.S. hospitals are changing the game…

Sky Farm Hospital at Eskenazi see article

New Studies Show Eating Plant-Based at Any Age Can Protect Against Heart Disease Later In Life

Two large-scale observational studies published last week in the Journal of the American Heart Association came to the same conclusion: the more…

Elderly couple smiles at each other as they chop vegetables to make a salad see article

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