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FORKS 10TH ANNIVERSARY: THE MAKING OF FORKS OVER KNIVES: AN ORAL HISTORY STREAM THE DOCUMENTARY FREE 25% OFF MEAL PLANNER TOP 10 RECIPES OF ALL TIME TOP 10 SUCCESS STORIES LIVE Q&A WITH WHOLE-FOOD, PLANT-BASED LUMINARIES

How Exercise Boosts Brain Health

This week, award-winning neurologists Drs. Dean and Ayesha Sherzai published the follow-up to their 2019 release, The Alzheimer’s Solution. In this passage…

Doctors Dean and Ayesha Sherzai running on a beach, beside the book cover for the 30-Day Alzheimer's Solution see article

Asparagus 101: Varieties, Cooking Methods, Recipes, and More

Asparagus have been a sought-after delicacy since ancient times. Thick or thin, vibrant green or creamy white, these healthful harbingers of spring…

Three bundles of asparagus, green, white, and purple, on a white table see article

Gluten-Free and Plant-Based: 5 Things You Need to Know

After I transitioned to a whole-food, plant-based diet six years ago, I felt great overall, and my total cholesterol dropped 60 points….

hand selecting gluten-free bread loaf off a wooden shelf see article

I Dropped 100 Pounds in One Year by Ditching Animal Products, Processed Foods

I’ve been big for most of my life. I wasn’t an obese child, but I was tall and overweight, and I knew…

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How to Use Food as a Cultural Gateway for Children

Raising a plant-based family opens up an exciting world of abundance: Abundant flavors, foods, and nutrients come with the territory of eating…

Black father and daughter in kitchen chopping vegetables, with daughter examining a piece of vegetable - teaching children about cultures through food see article

In-Season Produce: Your Guide to Spring Vegetables and Fruits

What cook hasn’t yearned for the fresh flavor of spring’s first asparagus or peas, or the juicy sweetness of locally grown strawberries?…

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Spring Clean Your Fridge in 4 Steps

We’ve all been there. After spending time and money buying fruits, veggies, and other healthy foods, you haphazardly toss everything into the…

Photo taken from inside a refrigerator, with a woman looking in and examining a donut and vegetables see article

Lebanon Hospital Becomes World’s First to Offer 100 Percent Vegan Menu

A hospital in Lebanon has become the first in the world to adopt a completely vegan menu.  Hayek Hospital, located in a…

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Flourishing as a Family on a Whole-Food, Plant-Based Diet

My dad is a physician, and we kept fairly healthy habits at home growing up. In high school, I was an athlete…

A young couple sit on a picnic blanket with their toddler between them, all smiling. Fruit including pineapple and coconut is spread out on the picnic blanket before them. see article

Plant-Rich Diets Help Prevent Premature Death in Post-Menopausal Women, New Study Finds

A large-scale study offers new evidence that a plant-rich diet may reduce one’s risk of dying from cardiovascular disease, dementia, and other…

Middle-aged woman examines a big bunch of carrots in a grocery store produce section - Plant proteins have been shown to reduce risk of death in post-menopausal women see article

From Prediabetic, Asthmatic, and Anemic to Positively Thriving on a Plant-Based Diet

For decades, I struggled with a range of health issues. In middle school, I was diagnosed with asthma. At college, where I…

Annie Green - Two photos side by side showing a woman before and after adopting a plant-based diet, having lost weight and boosted her energy, overcoming anemia see article

Your Guide to Whole Grains

Whole grains are the foundation of a whole food, plant-based diet. Read on for a list of whole grains (including gluten-free options),…

Grains Cooking Guide see article

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