Meg Wolff is a two-time cancer survivor, plant-based chef, and author of A Life in Balance: Delicious, Plant-Based Recipes for Optimal Health. She writes regularly for The Huffington Post’s Food and Living sections. Visit MegWolff.com for updates from Meg.
All Contributions from Meg Wolff (1)
My friend Jake was unable to obtain a standard life insurance policy because he was overweight, and at a high risk for…
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