Headshot of Meg Wolff

Meg Wolff

Meg Wolff is a two-time cancer survivor, a plant-based chef, and the author of A Life in Balance: Delicious, Plant-Based Recipes for Optimal Health. She has written extensively for the HuffPost Food and Living sections. Follow her on Twitter.

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Master The Art Of Plant-based Cooking.

The Forks Over Knives online cooking course helps you learn new techniques, flavors, and styles for cooking delicious plant-based, oil-free meals at home.

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