quick and easy
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Vegan Burgers & Wrap RecipesSee articleQuinoa, Apple, and Sweet Potato Wraps
If you have leftover cooked quinoa on hand, these delicious cardamom-scented sweet potato wraps come together in no time and are perfect for a quick breakfast, snack, or anytime meal. Crunchy apple pairs beautifully with the soft sweet potato and slightly nutty quinoa, while fresh spinach adds a burst of green goodness. A little peanut […] -
Vegan Dessert RecipesSee articleKiki Nelson’s Candy Bar Bites
If you’ve never tried the magical combination of dates, chocolate, and peanut butter, you’re in for a treat! Dreamed up by Plantiful Kiki blogger Kiki Nelson, these quick, chewy chocolate date bites deliver that classic candy-bar flavor with just three wholesome ingredients. These make great gifts and are even better chilled, as they achieve a […] -
Vegan Soups & Stew RecipesSee articleLemon Hummus Soup with Kale
With chickpeas, lemon, and tahini, this nourishing soup echoes the bright, creamy flavors of hummus in cozy soup form—perfect when you’re under the weather or simply want something quick and comforting. Thanks to canned chickpeas, it comes together quickly and is on the table in 30 minutes. Tahini adds richness, thyme brings a savory herbal […] -
Vegan Breakfast RecipesSee articlePeanut Butter and Jelly Wrap with Mixed Fruit and Granola
This healthy twist on PB&J gets a flavor upgrade with loads of fresh fruit and a sprinkle of crunchy granola, all wrapped in a hearty whole grain tortilla. Try different nut butters, jams, and seasonal fruits for endless variety. Is PB and J good for you? Absolutely—if you keep the peanut butter portion modest, choose […] -
Vegan Burgers & Wrap RecipesSee articleHummus Salad Sandwiches
A good hummus salad sandwich is a lifesaver when you want a quick on-the-go meal. This za’atar-seasoned hummus gets an extra boost of flavor from ground cumin, cayenne pepper, and (optional) Cajun seasoning, and is mixed with crunchy cabbage, celery, and red bell pepper. Smaller appetites may be satisfied with one sandwich, but if you’re […] -
Vegan Snacks & Appetizer RecipesSee article5-Ingredient Banana Oat Cookies
Five ingredients and 10 minutes of prep time are all you need to whip up a batch of these wholesome, naturally sweet banana oat cookies. Grab that ripe banana from the fruit bowl and mash it with dates. Then, stir in rolled oats, warming cinnamon, and vanilla extract to form a sticky mixture. After baking […] -
Vegan Noodles & Pasta RecipesSee articleHarissa Almond Pasta with Spinach
Looking for a satisfying weeknight meal? This Harissa Almond Pasta from Brandi Doming’s new cookbook Vegan Wholesome is sure to deliver. “This bold-flavored pasta takes just a few minutes to put together and is spicy, creamy, and so delicious for a quick meal,” writes Doming. “The lentils add extra protein, iron, and body to the […] -
Vegan Noodles & Pasta RecipesSee articleGiuseppe Federici’s Pasta Con i Broccoli (Pasta with Broccoli)
Giuseppe Federici has amassed over a million followers across TikTok and Instagram with his vegan takes on classic Italian recipes, and he says this easy broccoli pasta is one of his most viral recipes yet. “So many people tell me they make it at least once a week,” he writes in his new cookbook, Italian […] -
Vegan Noodles & Pasta RecipesSee articleVeggie Mac and Cheese with Sun-Dried Tomatoes
If you’ve got some leftover veggies in the fridge and pasta in the cupboard, you’re halfway to creating this simple, seven-ingredient (not counting salt and pepper) mac and cheese, which is kid-friendly and perfect for busy weeknights. The “cheese” sauce—featuring cashews, carrots, and aquafaba (liquid from a can of chickpeas)—may be your new go-to when […] -
How ToSee articleWhat to Do With Leftover Quinoa: 5 Easy Meals
Quinoa achieved star status in the plant-based world for good reason: The ancient grain is packed with fiber, protein, and other nutrients. It’s also quick-cooking and ultra versatile, and it plays well with a wide array of flavors. Read on for five of our favorite ways to use leftover quinoa (or precooked store-bought quinoa), with […] -
Vegan Snacks & Appetizer RecipesSee articleSpicy Buffalo Hummus
Great Northern beans have a mild nutty flavor and are a great way to add variety to your hummus routine. This deluxe-tasting dip’s success lies in the combination of sweet jarred roasted red bell peppers and the spicy kick of smoky Buffalo-style hot sauce. Hardcore heat-seekers will want to load up on the hot sauce […] -
Amazing Grains RecipesSee articleLow-Salt Veggie Stir-Fry
Ready in just 30 minutes, this saucy low-salt veggie stir-fry is a great base recipe to adapt and make your own and an ideal weeknight meal to whip up while you unwind from a long day. Feel free to use whatever veggies are already in your fridge or freezer. A simple soy-ginger sauce coats every […]
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HEALTHY EATING SHOULDN'T BE A HASSLE
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