All Contributions from Brian Wendel (11)
See articlePlant-Based Diet vs. Vegan Diet: What’s the Difference?
The American diet is changing. More people than ever are questioning the wisdom of consuming large amounts of animal foods and are…
See articleReflecting on “Forks Over Knives,” the Film That Became a Movement
It has been nearly eight years since I embarked on making Forks Over Knives, and it’s incredible to look back and see…
See articleIn Memoriam: Remembering Evelyn Oswick
I am sad to report that Evelyn Oswick, who appeared in Forks Over Knives, passed away at 90. I feel fortunate to…
See article7 Keys to Success on a Healthy Vegan Diet
Many people hear “vegan” or “plant-based” diet and images of restriction and yes, pain, surface in their mind. How can anyone maintain…
See articleMeet Vegan Bodybuilder Jim Morris, Former Mr. Universe
Jim Morris: Lifelong Fitness, a documentary short by director Ryan Vance, features the story of vegan bodybuilder Jim Morris, the former Mr….
See articleFOK Recipe App Now Available for iPhone and iPod Touch
Updated April 2015 to reflect new Android app and add new links. We are pleased to announce that the Forks Over Knives…
See articlePunk Rocker’s Mission to Show There’s Nothing Tough About Eating Meat
John Joseph, the lead singer and cofounder of the legendary punk rock group Cro-Mags, grew up on the tough streets of New…
See articleForks Over Knives Launches New Website
We are pleased to announce the launch of the new ForksOverKnives.com! Our goal has always been to bring you the leading information…
See articleA Film is Born
In the summer of 2008, I was visiting a friend and noticed The China Study, by Dr. T. Colin Campbell, on his bookshelf. I…
See articleViewing FOK with Featured Researcher, Dr. T. Colin Campbell
Last week I had the honor of screening Forks Over Knives for Dr. Colin Campbell, one of the main featured researchers of…
See articleHealth Care Thoughts and Film Update
Eleven days have passed since we launched the film website and trailer. I am overwhelmed by the initial response: more than 10,000 views on YouTube and the number of Facebook fans has risen five times. Thank you for your support—and your continuing efforts to share the word will help us get this message to the public.
Master The Art Of Plant-based Cooking.
The Forks Over Knives online cooking course helps you learn new techniques, flavors, and styles for cooking delicious plant-based, oil-free meals at home.