This is a vegan version of Ben and Jerry’s Cherry Garcia ice cream. It’s a delicious, refreshing, and guilt-free soft-serve dessert.
From The Abundance Diet
1. In a food processor, combine the frozen banana pieces, cherries, and vanilla extract.
2. Process until creamy, adding almond milk one tablespoon at a time as necessary.
3. Pulse in the chocolate chips. Serve immediately.
Photo by Ann Oliviero
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