Tag: COVID-19
Plant-Based Diets Linked to Lower Risk of Severe COVID-19 in New Study
Plant-based diets may offer a protective advantage against severe COVID-19, finds a new study published in BMJ Nutrition, Prevention & Health. It…
see article
Leading Plant-Based Doctors Discuss Recent COVID-19 Research at PBNHC Conference
Since the early weeks of the pandemic, we’ve known that cardiovascular disease increases the risk of getting severely ill and dying from…
see article
Tips for Safer Grocery Shopping During the COVID-19 Pandemic
As we attempt to flatten the curve of COVID-19, the only time many of us are leaving the house is to go…
see article
CDC Report Confirms Elevated COVID-19 Risk Among People With Preexisting Conditions
Since the outbreak of COVID-19, health officials have advised that people with underlying health conditions are at greater risk for developing severe…
see article
From E. Coli to COVID-19: How Animal Agriculture Spawns Infectious Diseases
With 7.5 billion humans and more than 70 billion food animals, we are closer to animals than ever before. As the coronavirus…
see article
How to Support Your Immune System with a Plant-Based Diet
You can’t always control whether you get sick. But by understanding how your immune system works, what hurts it and what helps…
see article
15 Ways to Use and Cook with Canned Beans
Beans are the ultimate convenience food: Inexpensive, shelf-stable, filling, and flavorful, they’re ready when you are to whip up easy meals in…
see article
How To Protect Your Health During a Pandemic
We are in a unique time, and it’s likely that many of you are feeling anxious, scared, and tired, seeking more predictability…
see article