
Kathryn Hendrix, RDN, LD
All Contributions from Kathryn Hendrix, RDN, LD (27)
See articleQuinoa, Apple, and Sweet Potato Wraps
If you have leftover cooked quinoa on hand, these delicious cardamom-scented sweet potato wraps come together in no time and are perfect…
See articleLemon Hummus Soup with Kale
With chickpeas, lemon, and tahini, this nourishing soup echoes the bright, creamy flavors of hummus in cozy soup form—perfect when you’re under…
See articleChocolate-Oat Energy Bars
Packed with oats, cocoa powder, and toasted quinoa for added crunch, and sweetened with dates, applesauce, and a little maple syrup, these…
See articleFettuccine with Spinach Pesto and Carrot Ribbons
A lively cilantro-spinach pesto, tossed with tender fettuccine, sweet carrot ribbons, and zesty red onion, brings a fresh spin to pasta night….
See articleGrilled Bell Pepper Pasta
Smoky grilled (or broiled) bell peppers take center stage in this mouthwatering pasta dish: Half are stirred into the pasta, while the…
See articleCherry Coffee Cake with Oat Crumble Topping
This wholesome, cherry coffee cake is tender, moist, and layered with sweet cherries and a crumbly oat topping. Warming vanilla and almond…
See articleEasy, Creamy Beet Pasta
Looking for a fresh way to enjoy beets? This nourishing twist on macaroni and cheese turns the earthy sweetness of cooked beets…
See articleMango Date Nice Cream
This deep-gold mango nice cream is easy to whip up, and a handful of extra ingredients elevate the flavor beautifully. Dates give…
See articleCharred Lemon and Zucchini Pasta
Ready in just 35 minutes, this summery pasta delivers big, bold flavors. You’ll start by grilling zucchini and lemons until they’re caramelized,…
See articleStrawberry-Orange Custard Cups
These elegant custard cups are perfect for wowing guests or treating your family. With two layers of a creamy cashew-based custard infused…
See articleCherry Berry Whoopie Pies
These delicious whoopie pies are a healthy twist on Maine’s classic dessert and are ideal for a special occasion. Cherry-almond cookies sandwich…
See articleNew Potato Salad with Herbed Vinaigrette
A quintessential spring veggie, new potatoes are worth grabbing when they’re around. Their thin, flaky skins, waxy centers, and delicate, sweet flavor…
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