close

Before You Go!

Get new recipes, health-focused articles, and special offers direct to your inbox each week.

Headshot of Elizabeth Turner, editor in chief of Forks Over Knives

Elizabeth Turner

Elizabeth Turner is the editor in chief of Forks Over Knives. A longtime writer and editor specializing in health, nutrition, and plant-based cooking, she spent seven years as the editor in chief of Vegetarian Times magazine before joining Forks Over Knives. Her work has appeared in Prevention, Shape, Glamour, and Natural Health magazines. Outside the Forks Over Knives office, she can be found shopping Los Angeles-area farmers’ markets for really good fruit, and in her own kitchen, experimenting with plant-based recipes. Find her on LinkedIn.

Headshot of Elizabeth Turner, editor in chief of Forks Over Knives

All Contributions from Elizabeth Turner (5)

New Olive Oil Study Sparks Questions for Whole-Food, Plant-Based Eaters

A large new study out of Harvard suggests that a small daily dose of olive oil may substantially reduce the risk of…

A corked clear glass bottle of olive oil lies on its side surrounded by a circle of green olives see article

18 Best Gifts for Healthy Home Cooks

With supply-chain issues threatening to make holiday shopping more unpredictable this year, nabbing those Black Friday and Cyber Monday deals makes more…

A collage of gifts for healthy home cooks in 2021 see article

Podcasts With a Plant-Based Twist

Perfect for long commutes or workouts, these informative and inspiring podcasts are a great way to feed your mind. Subscribe via iTunes…

see article

10 Incredible Vegan Sides for Your Thanksgiving Table

see article

Surprising New Study: Stents Don’t Work for Chest Pain

In a shock to cardiologists around the world, a new study reveals that one of the most common medical uses of stents—to…

see article

Master the art of plant-based cooking.

The Forks Over Knives online cooking course helps you learn new techniques, flavors, and styles for cooking delicious plant-based, oil-free meals at home.

Join the Course

Join our mailing list

Get free recipes and the latest info on living a happy, healthy plant-based lifestyle.

Copy link
Powered by Social Snap