Sauces & Condiments
Tomato Sauce
This is my go-to sauce for anything. You can toss it with cooked whole-grain pasta and sautéed vegetables for an easy meal….
see recipeEasy Date Barbecue Sauce
Most commercial barbecue sauce is full of high-fructose corn syrup or sugar. This recipe has neither and still delivers all the flavors…
see recipeEasy Vegan Ranch Dressing
Toss this vegan ranch dressing with greens or into a Buddha bowl, or serve it as a dip with crudites and other…
see recipe5-Minute Ketchup
This flavorful homemade ketchup takes just five minutes and five simple ingredients to put together. Use it on veggie burgers, potato pancakes, french…
see recipeCilantro-Cashew Dressing
Inspired by the flavors of Indian green chutney, this creamy vegan dressing recipe tastes great drizzled over salads, rice bowls, and roasted…
see recipeChipotle Black Bean Dip
There’s a good chance you already have everything you need to make this hearty hummus-like dip. Serve this spicy bean dip with…
see recipeVanilla Bean Frosting
This all-purpose vegan frosting is especially tasty on carrot cake but can be used for any dessert that calls for a rich, creamy…
see recipeRosemary-Apricot Preserves
When fresh apricots are in season, freeze them so you can make these herby preserves year-round. Infused with fresh rosemary and the…
see recipe5 Minute Cranberry Relish
Why cook your Thanksgiving cranberry sauce or load it up with sugar when you can make this incredibly easy, raw cranberry relish…
see recipeBasic Nut Milk
Here’s a useful recipe that will work with many different nuts. It’s a basic formula to get you started. From Crazy Sexy Juice Nut milk…
see recipeGreen Goddess Dip
This emerald-green, herb-infused dip makes a nice, light complement to fresh veggies. Serve it with crudités such as sliced cucumbers, sugar snap…
see recipeTofu Sour Cream
Use this healthy dairy alternative in any dish that calls for sour cream. Serve it with baked potatoes and fresh chives, with…
see recipe