Cynthia Sass, MPH, MA, RDN, CSSD
Cynthia Sass is a registered dietitian nutritionist, certified plant-based professional cook, and board-certified specialist in sports dietetics. Through her LA-based private practice she specializes in helping clients leverage plant-based nutrition for optimal mental and physical performance. Learn more at cynthiasass.com.
0All Contributions from Cynthia Sass, MPH, MA, RDN, CSSD (2)
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Master The Art Of Plant-based Cooking.
The Forks Over Knives online cooking course helps you learn new techniques, flavors, and styles for cooking delicious plant-based, oil-free meals at home.