Decadent Desserts
Cherry-Almond Nice Cream
Almond extract makes this frozen confection taste like Amarena gelato, an Italian favorite made with Amarena cherries and almond flavoring. Using thawed…
see recipeRaspberry Truffle Brownies
These dense, fudgy, vegan brownies have loads of melt-in-your-mouth raspberry yumminess. Frozen berries actually will work better here because the dough is…
see recipeThe Best Vegan Strawberries and Cream
Berries and cream is a classic summer flavor combo, and this dairy-free version makes it the perfect dessert for plant-based eaters. Juicy…
see recipeCranberry-Orange Biscotti
These biscotti just personify a crunchy holiday treat! Always have a plate of these citrus-scented cookies at the table for guests to…
see recipeVegan Chocolate Mousse
You’d never guess this decadent vegan chocolate mousse is hiding a secret serving of veggies within its sweet depths! Grated carrots add…
see recipeMixed Fruit Soup
This refreshing treat was inspired by FOK Head Chef Darshana Thacker’s childhood memories of India. Every year for Diwali, Darshana’s mother served…
see recipeLoaded Strawberry Ice Pops
Save this recipe for a hot summer day! Luscious strawberries, nectarines, and blueberries are encased in lightly sweetened almond milk to create…
see recipeChia Pudding with Strawberries
Just a little bit of maple syrup, vanilla, and cinnamon make this simple chia pudding recipe totally delicious. Sliced fresh strawberries add…
see recipePineapple-Vanilla Granita
Lightly sweet and totally refreshing, this frozen dessert has a coarser, slushier texture than sorbet. This easy granita recipe requires only five…
see recipeSweet Potato Bites
Sweet potatoes accounted for 60 percent of the Okinawan diet until about 1950. This slightly sweetened preparation is delicious and can serve…
see recipeApple Pie Bars
Wholesome and perfectly sweet, these flavorful crisp-style apple pie bars make a homespun dessert that’s best eaten with a fork. Find more…
see recipeGluten-Free Fig Bars
Dried figs are simmered and blended into a creamy paste with vanilla and lemon juice to bring out the natural sweetness of…
see recipe