Decadent Desserts
Mini Peach Tarts
Thickened with—surprise—sweet potato and a bit of agar powder, the filling in these summery peach tarts is delightfully light and fresh.
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Patriotic Fruit Pops
These no-sugar-added vegan ice pops harness the power of fruit for a sweet summer treat that’s truly refreshing. Note that this recipe…
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Stress Baking: Our Top 20 Baked Recipes That Are Healthy and Comforting
Whether it’s in the simplicity of a blend-and-pour recipe or the exertion of a kneading marathon, many people find peace through baking….
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Jelly Doughnut Holes
These delicious no-fry vegan Jelly Doughnut Holes are bite-size bits of bliss. Fill them with as much jam as possible for sweetest…
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Cantaloupe-Cucumber Soup
Fresh and sweet, this chilled soup makes a delicious dessert. We recommend using almond or rice milk, as both are thinner than…
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Farro Cranberry Squares
Great for entertaining, these photogenic fruit-and-farro squares don’t need added sugar to satiate a sweet tooth. They’re also wholesome and nourishing enough…
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Pear Spice Cake
Add interest to the holiday dessert table with this warmly spiced homemade cake, which is topped with pears and pecans. The beautifully…
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Creamy Blueberry Parfaits with Millet
Millet has a subtle nutty flavor that plays well with sweet ingredients. When cooked, it takes on a fluffy texture that is…
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Chocolate-Orange Dessert Donuts
These chocolaty dessert doughnuts incorporate orange juice, zest, and segments for moist and flavorful results. If you don’t have a doughnut mold,…
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Orange-Plum-Rosemary Ice Pops
Subtly infused with rosemary, these pretty ice pops are bursting with whole fruit.
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Chocolate Pumpkin Loaf
This loaf is dense, chocolaty, and moist, with undertones of pumpkin and autumnal spices laced throughout. I throw in some chocolate chips,…
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Peanut Butter Caramel Apples
Bring those fond memories of state fairs and fall festivals back to life—or make some new autumn memories of your own—with a…
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