Whole-Food, Plant-Based (WFPB) Recipes from Forks Over Knives

Perfectly Tender Grilled Corn on the Cob

No cookout is complete without grilled corn on the cob, and we have an easy hack for ensuring you get great results….

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Sweet Congee with Dates and Apricots

A staple breakfast food in China, congee is a rice porridge that can be made either savory or sweet. In this satisfying…

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Grilled Chinese Eggplant with Spiced Vinegar Sauce

This satisfying side dish will steal the show at your next cookout. When you’re shopping for ingredients, look for Chinese eggplants that…

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Kid-Friendly Edible Flower Salad

Want to make eating veggies more enticing for your little ones? Add edible flowers to your salad to turn it into an…

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Peach and Tomato Salad

This stunning salad is a recipe you’ll have on repeat all summer long. Succulent sweet peaches are arranged alongside juicy heirloom tomatoes…

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Filipino Cucumber Salad (Ensaladang Pipino)

Commonly paired with grilled foods, ensaladang pipino is a Filipino cucumber salad that brightens the flavor of whatever it’s served alongside. Cucumber,…

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Roasted Tomato, White Bean, and Olive Bruschetta

The natural sugar content of campari tomatoes makes them perfect for roasting because they get deliciously soft and sweet the longer they…

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Jambalaya-Style Collard Wraps

Get classic Cajun flavors wrapped up in the South’s favorite leafy green when you make a batch of these scrumptious collard wraps….

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Vegan French Onion Dip

Scoop up this creamy vegan French onion dip with pita chips and veggies while you wait for the main course to come…

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Veggie Potluck Pasta Salad

This potluck-worthy pasta salad is guaranteed to wow a crowd. Whole wheat shells are slathered in a creamy cashew-based sauce that gets…

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Grilled Black Bean Veggie Burgers

Become the burger boss at your next plant-based BBQ with these drool-worthy black bean veggie burgers. The nutrient-dense patties are seasoned with…

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Grilled Summer Veggie Wraps

If you thought lettuce cups weren’t filling enough to be served as a main course, think again: These hearty veggie wraps feature…

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