Whole-Food, Plant-Based Recipes from Forks Over Knives

German Potato Dumplings with Mushroom Gravy

A staple side dish throughout Germany, these gnocchi-like dumplings are hearty enough to serve as an entrée, too. The potato dumplings feature…

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Individual Curried Shepherd’s Pies

Serve up these individual curried shepherd’s pies when you’re craving a hearty meal that’s bursting with savory flavors. Lentils and kidney beans…

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Easy Herbed Couscous

Couscous, a tiny pasta with nutty undertones, is a delicious base for absorbing the fragrant flavors of Moroccan stews. In this jazzed-up…

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Hearty Winter Slaw with Quinoa and Cranberries

Think coleslaw is just a side dish? This delicious winter slaw is packed full of good-for-you ingredients that undoubtedly deserve to be…

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Winter Squash Soup with Pistachio Gremolata

Chopped fennel bulb lends a fresh, licorice-like flavor to this hearty winter squash soup. While it’s fine to only use one type…

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Cheesy Vegan Potato Casserole

Transform ordinary steamed potatoes into this comforting hash brown–inspired pie for two. Chopped potatoes are smothered in a creamy, cheesy sauce that…

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Low-Fat Hummus

Why settle for bland store-bought hummus when you can whip up this delicious homemade version in just 15 minutes? The secret to…

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Cheesy Vegan Stuffed Spinach Bites

Tasty both right out of the oven or at room temperature, these savory snacks are filled with homemade potato-based vegan cheese. The…

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Mashed Rutabaga with Italian Roasted Cauliflower and Chickpeas

Rutabagas taste like golden potatoes with attitude. Mashed with a bit of nutritional yeast, they make an excellent stand-in for polenta and…

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Roasted Red Pepper and Tomato Bisque for Two

This smooth, tangy soup is made with everyday ingredients but packed with special-occasion flavor. Simply simmer diced tomatoes, jarred roasted red pepper,…

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Secret Ingredient Vegan Ranch Sauce

Creamy, tangy, and satisfying, this healthy vegan ranch dressing pairs perfectly with Buffalo cauliflower, steamed artichokes, savory salads, and crudités. The secret…

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