Whole-Food, Plant-Based Recipes from Forks Over Knives
Are they for breakfast? Are they for dessert? Does it matter? These crispy fruit-filled French toast cups are a great way to…see recipe
This refreshing salad combines bright citrus, earthy beets, and the spicy licorice notes of fennel for a deliciously colorful side dish. A…see recipe
Discover fantastic plant-based recipes for every type of meal or occasion with the fan favorites below!