Whole-Food, Plant-Based Recipes from Forks Over Knives
Sorghum Berry Breakfast Bowl
Cook up a batch of sorghum to enjoy in salads, soups and freestyle bowls, and use some of it for this very…
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Baked Sweet Potatoes Stuffed with Chickpea Chili
Vegan chili potato, anyone? Load up baked sweet potatoes with a zesty, easy-to-make chickpea chili and you’ve got a tasty weeknight meal…
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Kale and Farro Salad with Orange-Avocado Dressing
You can make the dressing, cook the farro, sauté the kale and broccoli, and prep the other veggies a day in advance,…
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Fresh Tomato Salsa
Here’s another must-have fresh tomato salsa recipe that uses plenty of ripe, garden-fresh vegetables. I am not a fan of salsa made…
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Potato Pancakes
Here’s my plant-based version of potato pancakes, a recipe that traditionally consists of shallow-fried grated potato, flour, and egg. My recipe here…
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Cinnamon-Oat Waffles with Sweet Potato “Butter”
These vegan waffles have a wonderful taste and texture, thanks to aquafaba. Though the waffles have a nice crunch and are lightly…
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Curried Millet Cakes with Creamy Red Pepper Coriander Sauce
Millet, one of the oldest cultivated grains, is quick cooking and takes on the flavor of whatever spice you cook it with….
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Broccoli-Crust Veggie Pizza
Like its cruciferous cousin cauliflower, broccoli can make a great pizza crust. To cut down on day-of cooking time, you can make…
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White Beans with Greens, Garlic and Tomato
You get the colors of the Italian flag, along with fresh flavors in this dish.
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Apple-Raspberry Crisp
Frozen raspberries, harvested and flash-frozen at their tangy-sweet peak, are great to have on hand in the depths of winter and year-round….
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Polenta Pizza with Pesto, Caramelized Onions and Potatoes
Artisan pizza has become the rage in the United States and sometimes even boasts a whole-grain crust, but my guess is that…
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Harvest Moon Squash Soup
Even though this soup bursts with fall flavors, you don’t need to wait until harvest season to enjoy it. Squash stores so…
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Fan Favorites
Discover fantastic plant-based recipes for every type of meal or occasion with the fan favorites below!
