Whole-Food, Plant-Based Recipes from Forks Over Knives

Vegetable Stone Soup

This comforting vegan vegetable soup recipe was inspired by the old folktale Stone Soup, a story of hungry travelers who teach an…

see recipe

Grilled Corn Succotash

This succulent side dish makes the most of corn season by grilling corn on the cob to smoky-sweet perfection before mixing the…

see recipe

Key Lime Oat Bites

These wholesome treats deliver a burst of bright Key lime pie flavor in bite-size packages. Hearty oats are toasted in the oven…

see recipe

Couscous Bowls

This satisfying meal is equally good made with traditional couscous or the larger, pearl-sized Israeli couscous. Feel free to experiment with whatever…

see recipe

Aloo Baingan (Potato and Eggplant)

If you love Indian food like I love Indian food, then let me tell you: We found the mother lode! Since I…

see recipe

Tomato and Red Pepper Soup

This soup is a natural pairing of summer’s freshest ingredients. For a richer dish, use basil pesto in place of the basil chiffonade.

see recipe

Cilantro Ranch Bean Salad

This satisfying salad hits the spot when you’re craving Southwest flavors but don’t want a heavy meal. Nutritional yeast and chili powder…

see recipe

Quinoa Tabbouleh with Pomegranate Seeds

While tabbouleh is most commonly made with bulgur wheat, you can make a gluten-free version using quinoa or another cooked gluten-free grain….

see recipe

Teriyaki Jackfruit and Rice Stacks

Cooked rice patties serve as buns for these teriyaki-infused jackfruit burgers. The meaty texture of jackfruit absorbs the savory sauce and perfectly…

see recipe

Chile-Lime Jicama Nachos

Who says chips have to be fried? Thin jicama slices give you the same crunch you crave in a heaping plate of…

see recipe

Tikil Gomen (Ethiopian-Style Cabbage, Potatoes, and Carrots)

If you’re new to Ethiopian food, tikil gomen is the perfect side dish to get you acquainted with the fragrant flavors of…

see recipe

Vegan Strawberry Cupcakes

These wholesome, fragrant cupcakes feature strawberry puree in both the batter and the frosting, infusing every bite with fruity goodness. You can…

see recipe
Copy link
Powered by Social Snap