Whole-Food, Plant-Based Recipes from Forks Over Knives
Millet, one of the oldest cultivated grains, is quick cooking and takes on the flavor of whatever spice you cook it with….see recipe
All the best ingredients in Italian cooking come together in this satisfying vegan Buddha bowl. The base of the meal is wheat…see recipe
Discover fantastic plant-based recipes for every type of meal or occasion with the fan favorites below!