Decadent Desserts
Raw Apple Crumble
This dessert is easier and faster to make than an apple pie or crisp, and it requires no baking. Instead of refined…
see recipeSummer Pudding with Fresh Berries and Lavender Cashew Cream
Wow your friends with this visually stunning vegan summer pudding, which offers a whole-food, plant-based take on a beloved British dessert. Toasted…
see recipeCranberry-Stuffed Hasselback Apples
For a new twist on stuffed baked apples, cut the fruit hasselback-style and fill the crevices with a ginger-laced fruit-and-nut mixture. You can…
see recipeCranberry-Pear Crumble Pie
Fall in love with autumnal fruit when you make this stunning pie! A lightly salted crust and crumble topping made from walnuts,…
see recipePumpkin Pie Squares
These pumpkin squares are easier to make than pumpkin pie, and they are firm enough to be eaten as finger food. They…
see recipePumpkin Spice Chia Pudding
To celebrate the arrival of pumpkin spice season, we’re sharing this exclusive Pumpkin Spice Chia Pudding recipe from the Forks Meal Planner….
see recipeApple-Maple Cinnamon Rolls
These Apple-Maple Cinnamon Rolls are a heavenly taste of autumn. A light brushing of pure maple syrup on fresh-from-the-oven rolls sweetly elevates…
see recipeSouthern-Style Banana Pudding Parfaits
This creamy treat is made by layering an easy stove-top vanilla pudding with sliced bananas and crunchy vanilla-laced oats. To avoid clingy…
see recipeMixed Fruit Tartlets with Raw Date and Nut Crust
These tartlets will steal the show at your next party or picnic. The filling for this healthy raw dessert is 100 percent…
see recipeChewy Lemon-Oatmeal Cookies
The trick to keeping these chewy, flavorful cookies moist is the low-and-slow baking—45 minutes at 275°F—which allows them to bake through without…
see recipeAwesome Sugar-Free Fruit Pops
When the weather gets hot, cool off with a bright assortment of popsicles made with 100 percent fresh fruit. No sweeteners, no…
see recipeCreamy Blueberry Parfaits with Millet
Millet has a subtle nutty flavor that plays well with sweet ingredients. When cooked, it takes on a fluffy texture that is…
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