Baked & Stuffed
Recipes for Super Bowl XLVI
Super Bowl XLVI is this Sunday and Julieanna Hever, R.D. has partnered with FOK to bring you delicious, healthy plant-based diet recipes…
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Shepherd’s Pot Pie
A close friend of mine loves to eat my vegetable pot pie with mashed potatoes on top. This recipe is a great…
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“Stuffinged” Sweet Potatoes
These scrumptious stuffed sweet potatoes are worthy of center stage on a holiday table. Cremini mushrooms and chickpeas add lusciousness to a…
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Spinach Lasagna
My mom has been making a version of this lasagna for years. It is now a favorite of my boys. I serve…
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Chocolate Chip Pumpkin Muffins
These vegan chocolate chip pumpkin muffins are great for a crowd and so delicious. Pumpkin puree and mashed banana add enough natural…
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Indian-Spiced Cauliflower and Potato Casserole
In this nourishing vegan casserole, potatoes, cauliflower, and a medley of other veggies are baked to tender perfection, soaking up deliciously spiced…
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Lentil Shepherd’s Pie with Rustic Parsnip Crust
My family eats mashed potatoes at every holiday meal, and as a kid I never liked them, except as a bowl for…
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Chickpea Chili on Baked Potatoes
At a deli one afternoon, I ordered a tomato-vegetable soup and a baked potato. When I received the two items, they looked…
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Fast Pizza
This recipe is one of 130 recipes that Mary McDougall contributed to the national bestselling book The McDougall Program. The book, authored by Mary’s husband,…
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Southwestern Enchilada Casserole
Filling and flavorful, this casserole is easier to make than enchiladas, since you don’t need to roll the tortillas or make a…
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Spiced Sweet Potato Tacos
These are a favorite of my friend Judy Micklewright’s six-year-old daughter, Becky, who could not stop eating them the first time I…
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Vegan Nachos Verdes
Celebrate Cinco de Mayo—or elevate any day of the year—by serving up a big batch of vegan Nachos Verdes. Our veggie-packed recipe…
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