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WellnessSee articleNew Research Finds the Genetic Mutation That Links High Meat Intake and Cancer
A study published in the June 2021 issue of Cancer Discovery sheds new light on how eating red meat may promote the…
Vegan Burgers & Wrap RecipesSee articleRed Onion and Charred Cauliflower Tacos
These veggie tacos get their smoky flavor from chipotle salsa and roasted corn. If you can’t find frozen roasted corn, cook regular…
Success StoriesSee articleA Carb-Centric Diet Helped Me Recover from Type 2 Diabetes
Editor’s note: This story was originally published in 2021. Scroll to the end for an inspiring 2025 update from Amy! Diabetes has plagued…
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Webinar Replay: Food, Hormones, and Health: Your Body in Balance with Dr. Neal Barnard
Natural Strategies for Hormone Balance Did you know that a simple food prescription can help to gently restore your hormone balance? Myriad…
How ToSee articleChickpeas 101: Everything to Know About the Lovable Legume
If there’s one bean to keep on hand in your kitchen, it’s chickpeas. Rich in fiber and B vitamins, the round, nubbly…
Success StoriesSee articleHow Changing My Diet Healed My Gut and Made Me a Better Doctor
I grew up on a standard American diet. I was raised to eat lots of meat and dairy (which I thought I…
WellnessSee articlePlant-Based Diets Linked to Lower Risk of Severe COVID-19 in New Study
Plant-based diets may offer a protective advantage against severe COVID-19, finds a new study published in BMJ Nutrition, Prevention & Health. It…
WellnessSee articleQ&A: Bodybuilder Robert Cheeke, Ultrarunner Matt Frazier on Their New Book for Plant-Based Athletes
Bodybuilder Robert Cheeke (Vegan Bodybuilding) and ultrarunner Matt Frazier (No Meat Athlete) have dedicated their careers to helping other athletes adopt, maintain,…
WebinarSee articleWebinar Replay: How to Heal Your Gut and Transform Your Health with Plants, featuring Dr. Will Bulsiewicz
Good health starts with a healthy gut. Did you know that most of your immune system resides in your gut, along with…
Success StoriesSee articleHospitalized with Ulcerative Colitis, I Turned to a Plant-Based Diet to Help Heal Myself
In 2012, I was teaching English in Japan when one day I found myself having to make a lot of urgent bathroom…
WebinarSee article10th Anniversary Webinar Replay: The Rise of Plant-Based Living
How has public perception of plant-based eating changed over the past decade, and what’s next for the movement? Luminaries from the original…
How ToSee articleUp Your Strawberry Savvy: Selection Tips, Storage Hacks, and Recipes to Try
Prime strawberry season is upon us! Here’s everything you need to know about the candy-sweet jewels of spring and summer, including tips…
