Swapping Out Animal Protein for Plant Protein Reduces Frailty in Older Women by 42%
New research suggests that older women may be able to dramatically reduce their risk of age-related frailty by eating more plant-based protein…
see articleNew research suggests that older women may be able to dramatically reduce their risk of age-related frailty by eating more plant-based protein…
see articlePhoto by Margaret Wright As rates of irritable bowel disease and other gastrointestinal disorders have risen in recent years, so, too, has…
see articleA diet rich in whole plant foods can serve as the primary tool for achieving remission of Type 2 diabetes in adults,…
see articleMuch has been said about the detrimental effects of excessive alcohol consumption. But when it comes to moderate drinking, opinions are mixed….
see articleSodexo, one of the largest food service providers in the United States, is making 42% of their meals on college campuses plant-based…
see articleStanding six feet tall and sporting 210 pounds of chiseled muscle, U.S. Marine veteran and bodybuilder Ronnie Penn has an impressive physique….
see articleOne in 4 adults worldwide are at risk of cardiovascular incidents due to an often-missed liver disorder, according to a new scientific…
see articleRates of prediabetes in American teenagers have more than doubled in the last two decades, according to a new study published in…
see articleSystemic lupus erythematosus, commonly known as lupus, is a chronic autoimmune disease. Lupus can affect any of the body’s organs but most…
see articleConsuming excessive amounts of protein may lower testosterone levels in men, new research suggests. In a meta-study published in the March 2022…
see articleAdd healthy inspiration to your social media feed with fresh content from some of our favorite whole-food, plant-based experts. Whether you’re looking…
see articleA new study spearheaded by researchers from Oxford University found that eating less meat—or better yet, eliminating it altogether—can lower the risk…
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