Katie Simmons
Chef Katie Simmons is a personal chef based in Chicago. She specializes in creating delicious, healthy recipes for those with special concerns including gluten-free, oil-free, plant-based, and low-residue diets. Outside of the kitchen, she is a fitness instructor for Equinox, with over 13 years experience in the fitness industry. Learn more at her Plants-Rule website, and follow her on Instagram and Facebook for updates.
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Comments (12)
About how many cookies will this recipe make?
Delicious! These are yummy and very easy to make. Followed the recipes as-is and they turned out perfectly.
What is quinoa flakes? What’s the difference between regular quinoa and flakes?
Quinoa flakes are flattened. Like rolled oats as compared with the whole oat grain.
Love the recipes. Easy to understand.
Do you think substituting with oat flour instead of almond flour would work in this recipe?
I am new to PBE and tried this recipe to satisfy the sweet cravings. It was so good that even my kids ate them. Will be making these often.
LOVE this recipe! Easy, flexible + forgiving.
No quinoa flakes or not enough? Can swap some or all with oats.
Variation: almond butter and apple sauce (natural unsweetened) instead of peanut butter and banana.
Where do you find quinoa flakes?
nuts.com has quinoa flakes and many other good quality items.
Don’t mean to be dense. Are quinoa flakes a cereal?
I found some new seasons market