Nancy Macklin, RDN
Nancy Macklin has a bachelor of science in dietetics from Iowa State University and a Master of Science in health services administration from the University of Saint Francis. Macklin worked as a hospital-based clinical dietitian, providing counseling for diabetes, heart disease, and weight loss and as a food service director in health care dining sites. She now serves as a test kitchen dietitian, developing 500+ recipes per year. She is a member of the Academy for Nutrition and Dietetics and International Association of Culinary Professionals. Find her on LinkedIn.
Comments (5)
How many servings does this recipe produce?
“MAKES 6 CUPS QUINOA MIXTURE + 8 CUPS GRILLED VEGGIES”
=14 cups total
so, it depends on how much you regard as a serving. Say 2 cups per meal, 7 meals.
Plus, you can add other things (WFPB) to your meals.
Or, 3.5 cups per meal for 4 meals.
Or, 3.5 cups for 4 meals.
“MAKES 6 CUPS QUINOA MIXTURE + 8 CUPS GRILLED VEGGIES”
=14 cups total
so, it depends on how much you regard as a serving. Say 2 cups per meal, 7 meals.
Plus, you can add other things (WFPB) to your meals.
Sounds like a delicious mix.
I would make a half batch.