Tag: gluten-free

Vegan Korean BBQ Bowls with Shishito Peppers

These delightful vegan Korean BBQ bowls expertly bring together different flavors, colors, and textures to create an incredible meal. It all starts…

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Greek Salad with Sun-Dried Tomato Tofu Feta

This impressive vegan Greek salad packs incredible flavors without all the oil and cheese often found in this classic Mediterranean dish. Tender…

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Quinoa and Apple Breakfast Casserole with Cherry Drizzle

This warming quinoa and apple breakfast casserole makes a nice morning meal for about four people. Orange- and ginger-infused quinoa takes on…

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Pinto Bean Spread

The following recipe is adapted from Seed to Plate, Soil to Sky: Modern Plant-Based Recipes Using Native American Ingredients by Lois Ellen…

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Chocolate Vegan Flan

This eggless chocolate flan recipe is a surefire winner for your next fiesta. Sweet potato puree takes the place of sweetened condensed…

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Zucchini, Tofu, and Carrot Bao Bun Filling

This luscious bao bun filling is one of three stuffing recipes you can use for our fluffy whole wheat vegan bao buns….

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Bok Choy and Shiitake Mushroom Bao Bun Filling

A bao bun is only as good as its filling, and this savory medley is guaranteed to garner a round of applause…

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Five-Spice Kabocha Squash Bao Bun Filling

As one of three filling options for our homemade vegan bao buns, this succulent squash stuffing will leave you reaching for a…

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Lemon and Dill Mashed Potatoes

These comforting, creamy spuds are an excellent side dish when you’re trying to impress a group of guests. The mashed taters are…

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Vegan Ube Ice Cream

Ube, aka purple yams, are a popular ingredient in Filipino cuisine and make for an eye-catching treat that instantly brings a smile…

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Spicy Corn and Tomato Salad

Perk up a picnic or afternoon barbecue with this refreshing corn and tomato salad. The juicy kernels are tossed with tangy scallions,…

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Banana Nice Cream with Easy Peach Compote

Your freezer does most of the work for this scrumptious banana nice cream recipe so you can sit back, relax, and enjoy…

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