Darshana Thacker
Darshana Thacker is chef and culinary project manager for Forks Over Knives. A graduate of the Natural Gourmet Institute, she is the author of Forks Over Knives: Flavor! She created the recipes for Forks Over Knives Family and was a lead recipe contributor to the New York Times bestseller The Forks Over Knives Plan. Her recipes have been published in The Prevent and Reverse Heart Disease Cookbook, Forks Over Knives—The Cookbook, Forks Over Knives: The Plant-Based Way to Health, and LA Yoga magazine online. Visit DarshanasKitchen.com for more.



Comments (5)
How should I adjust the recipe to make on the stovetop with canned chickpeas? Thanks!
Family said to never, ever make this again.
This is a great dish! My husband loved it! Thank you!
Love it.
VERY GOOD!
THANKS LEO & JANET