Isa Chandra Moskowitz
Isa Chandra Moskowitz has been cooking up a vegan storm for the past two decades. She is the author of seven cookbooks, including Veganomicon and Appetite for Reduction. A Brooklyn native, she now lives in Omaha, Nebraska, where she spreads vegan cooking love and does feral cat rescue work.see more from this author
Will these transport unfridgerated? I want to make them for family ahead of time before traveling in car fo five hours.
Is there a substitute for brown rice syrup?
Never mind – sorry just read the comment below
We love apples and peanut butter as a snack and this version for a caramel apple is fantastic! Super easy to make!
I did not have brown rice syrup, so I looked up what I could use as an alternative, I used maple syrup…it was a great combination!