close

Want more recipes?

Download our recipe app and get hundreds of whole-food, plant-based recipes at your fingertips.

4.7
description
Download the app

Roasted red potatoes and cabbage are equal parts healthy and comforting. To make this easy side dish, generous wedges of lemon- and oregano-spiked cabbage and red potatoes get roasted in the oven and then drizzled with a creamy homemade Cilantro-Cashew Dressing.

Ingredients

  • 1 medium head cabbage (2 pounds)
  • 1½ pounds round red potatoes, cut into ¾-inch wedges
  • 1 tablespoon lemon juice
  • 1 teaspoon dried oregano, crushed
  • ¼ teaspoon chili powder
  • ¼ teaspoon black pepper
  • Sea salt, to taste
  • ½ cup Cilantro-Cashew Dressing
  • 2 tablespoons finely snipped fresh cilantro
  • Bottled hot pepper sauce (optional)

Instructions

  1. Preheat oven to 400°F. Pour ½ cup water into a 3-quart baking dish.
  2. Trim cabbage, leaving core intact. Cut cabbage lengthwise into 1-inch wedges. Arrange cabbage and potatoes in the prepared dish. Sprinkle with lemon juice, oregano, chili powder, and black pepper.
  3. Bake, covered, for 25 to 30 minutes or until vegetables are tender. Bake, uncovered, for 20 minutes more or until lightly browned. Season with salt.
  4. Drizzle with Cilantro-Cashew Dressing. Sprinkle with cilantro. If desired, serve with hot pepper sauce.

Comments (5)

(4.25 from 4 votes)
Your Rating has been added Your Comment has been added
Add a Comment and/or Rating
Leave a Reply
Recipe Rating
Please provide a rating
Your email address will not be published. Required fields are marked *
You need to provide a comment or rating to submit
Connie Mojallal8 months ago
Reply
Do you want to report this comment as inappropriate?

I made this with sweet potatoes. Instead of the dressing I used plant butter since I am allergic to nuts. This is a warm and satisfying dish.

Rod C9 months ago
Reply
Do you want to report this comment as inappropriate?

Steamed veggies in instapot 8 min and sprinkled seasoning when plated.

Dawn Cheney9 months ago
Do you want to report this comment as inappropriate?

Steam or pressure cook in IP?
Thanks!

Ella10 months ago
Reply
Do you want to report this comment as inappropriate?

Pros: easy to throw together, cabbage does get very tender, potatoes were yummy.
Cons: hard to evenly distribute seasonings, cabbage did not fit well in pan, flavorings seemed too strong, took considerably longer to cook (about an hour and a half), and it also took a long time to scrub out the pan, even though I soaked it overnight. I might try this again with completely different seasonings and a smaller cabbage.

Lynda2 years ago
Reply
Do you want to report this comment as inappropriate?

Love this recipe! I make it often.

Learn how to cookplant-based meals at home

Forks Over Knives’ online cooking course will help you learn new techniques, flavors, and skills to live your very best life.

Join the course

Discover finger-lickin’good food with our app

Get inspired! Our chefs add delicious new plant-based recipes every week to keep mealtime exciting and satisfying.

Get the recipe app
Headshot of Darshana Thacker
about the author

Darshana Thacker Wendel

Darshana Thacker Wendel is a whole-food, plant-based chef and former culinary projects manager for Forks Over Knives. A graduate of the Natural Gourmet Institute, she is the author of Forks Over Knives: Flavor! She created the recipes for Forks Over Knives Family and was a lead recipe contributor to the New York Times bestseller The Forks Over Knives Plan. Her recipes have been published in The Prevent and Reverse Heart Disease Cookbook, Forks Over Knives—The Cookbook, Forks Over Knives: The Plant-Based Way to Health, and LA Yoga magazine online. Visit DarshanasKitchen.com and follow her on Instagram for more.

see more from this author
Forks Meal Planner Free Plan
Free download

Free 5-Day Meal Plan!

Get a taste for healthy, fuss-free meal planning with this free five-day meal plan from Forks Meal Planner!

More from Forks Over Knives

Join our mailing list

Get free recipes and the latest info on living a happy, healthy plant-based lifestyle.