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Just thinking about mashed potatoes makes me swoon—they’re so fluffy and belly-pleasing. But all the butter, milk, and cream that are typically added are not pleasing at all. Below you’ll find an easy recipe for basic dairy-free, vegan mashed potatoes.
Find this recipe and more in the Forks Over Knives Recipe App.
By Cathy Fisher,
Celebrate summer the FOK way with our fresh and fab recipes.