close
description

Want more recipes?

Download our recipe app and get hundreds of whole-food, plant-based recipes at your fingertips.

4.7
description
Download the app
  • Prep-time: / Ready In:
  • Makes 7½ cups

Cranberries add bursts of crimson color and tart flavor to this cobbler. Serve with Vanilla Bean Banana Ice Cream for a mouthwateringly decadent dessert. 

peach cranberry vegan cobbler

Ingredients

  • ⅓ cup pure cane sugar
  • 2 tablespoons cornstarch
  • Two 16-oz. pkg. frozen unsweetened peach slices, thawed (or 6 cups sliced fresh peaches)
  • 1 cup fresh or frozen cranberries
  • 1 cup whole wheat pastry flour
  • ½ cup rolled oats
  • ¼ cup pure cane sugar
  • 1 tablespoon chia seeds
  • 1½ teaspoons regular or sodium-free baking powder
  • ½ teaspoon ground cinnamon
  • ½ cup unsweetened plant-based milk
  • ¼ cup unsweetened applesauce
  • ¼ cup cashew butter

Instructions

  1. Preheat oven to 400°F. In a large saucepan combine the ⅓ cup sugar, the cornstarch, and ¼ cup water. Add peaches. Cook and stir over medium until slightly thick and bubbly. Stir in cranberries. Transfer hot mixture to a 2-qt. baking dish.
  2. For topping, in a medium bowl stir together the next six ingredients (through cinnamon). In a small bowl whisk together milk, applesauce, and cashew butter. Add milk mixture all at once to flour mixture; stir just until combined. Spoon over peach mixture.
  3. Bake 25 to 30 minutes or until filling is bubbly and topping is golden.

Comments (2)

(5 from 1 votes)
Your Rating has been added Your Comment has been added
Add a Comment and/or Rating
Leave a Reply
Recipe Rating
Please provide a rating
Your email address will not be published. Required fields are marked *
You need to provide a comment or rating to submit
Susan Wright1 month ago
Reply
Do you want to report this comment as inappropriate?

making it now

Susan Wright1 month ago
Reply
Do you want to report this comment as inappropriate?

sounds good but no frozen cranberry’s so I got frozen cherries to replace it so I am making it when the heat gets over because its too hot to heat up my kitchen, probably tomorrow. But its sound so good to make

Healthy eatingshouldn't be a hassle

description

With weekly meal plans, Forks Meal Planner takes the hard work out of making nutritious meals the whole family will enjoy.

Get meal planner

Discover finger-lickin’good food with our app

description

Get inspired! Our chefs add delicious new plant-based recipes every week to keep mealtime exciting and satisfying.

Get the recipe app
description
about the author

Carla Christian

Carla Christian, RD, LD, received her associate’s degree in culinary arts from The Culinary Institute of America in 2006 and her bachelor’s degree in dietetics from Michigan State University in 2009. She finished her dietetic internship from The University of Nebraska Medical Center in 2010 and is a former chef in the Better Homes and Gardens® Test Kitchen. Photo by Jason Donnelly

peach cranberry vegan cobbler see more from this author
description
Free download

Free 5-Day Meal Plan!

Get a taste for healthy, fuss-free meal planning with this free five-day meal plan from Forks Meal Planner!

More from Forks Over Knives

Join our mailing list

Get free recipes and the latest info on living a happy, healthy plant-based lifestyle.

Copy link
Powered by Social Snap