Julieanna Hever
Julieanna Hever is author of The Complete Idiot’s Guide to Plant-Based Nutrition, columnist for VegNews magazine, and a special consultant to Forks Over Knives. Hever is also a nationally sought-out speaker and was featured on The Dr. Oz Show. For updates from Hever, visit PlantBasedDietitian.com and follow her on Facebook and Instagram.
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Comments (2)
Love it. Great for a salad or sandwich and really good on top of BOSHS bolognese sauce over spaghetti with walnut parm
Very dry. It would go great in pasta or on a salad. The seasoning is perfect.